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Natural Water/Sweat Resistant Sunscreen

· Marla's Musings

Yield: 1 cup

In a double broiler or large pyrex measuring cup placed in pot of water, melt together:

Stir occasionally until fully melted. Remove from heat, pour into mixing bowl and let cool for 3 minutes. Stir in:

Cool in fridge then whip with electric mixer until it resembles frosting. Store in container. We use the 5 oz one. Approximate SPF is 30 but varies on ingredients used.

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